The New Mediterranean Diet Cookbook
By :"Nancy Harmon Jenkins","Marion Nestle"
Published on 2008-12 by Bantam
Category :"Cooking"
Discusses the nutritional and health benefits of Mediterranean culinary practices and presents two hundred recipes adapted for the modern American kitchen.
Lenght : 496
Language : en
This Book was ranked 23 by Google Books for keyword the vegiterranean diet
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